Herbed Dumplings

Savory dumplings for beef or chicken stew.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 182 Calories

Ingredients

• 1 teaspoon baking soda
• 1 ½ cups all-purpose flour
• 1 teaspoon salt
• 2 teaspoons baking powder
• ¾ cup milk
• 3 tablespoons butter
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• 1 teaspoon dried oregano

Recipe Instructions

Step 1

In a bowl, mix the flour, salt, baking soda, baking powder, thyme, parsley, and oregano. Cut in butter until the mixture resembles coarse crumbs. Gradually add milk, using just enough to form a thick batter.

Step 2

Drop by rounded tablespoons into your simmering soup or stew, cover, and allow to cook 15 minutes.