These are cute and festive for Halloween. I made them for a work Halloween party and they were a big hit. The blend of sweet and salty is always a favorite.
Preparation Time
10 mins
Cooking Time
4 mins
Total Time
14 mins
Calories
137 Calories
Recipe Instructions
Step 1
Preheat oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.
Step 2
Place 62 pretzels on the prepared baking sheet. Place 1 pumpkin spice-flavored candy on each pretzel.
Step 3
Place in preheated oven until candies are slightly softened, 4 to 5 minutes. Remove baking sheet from oven and immediately top each with another pretzel, lightly pressing down. Cool to room temperature on the baking sheet.
