These festive holiday mimosas are made with champagne and orange juice; serve them in glasses rimmed with orange liqueur and sugar. Happy holidays!
Preparation Time
10 mins
Total Time
10 mins
Recipe Instructions
Step 1
Divide remaining orange liqueur and orange juice among the 6 prepared glasses. Top with champagne. Serve immediately.
Step 2
Pour orange liqueur in a shallow bowl; put sugar in a saucer. Dip the rims of 6 glasses in the orange liqueur and then in sugar to form a thinly sugared rim.
