Boneless skinless chicken breasts that are deceptively simple. Easy and tasty. Perfect quick chicken dinner served with buttered noodles and string beans. This is a kid- and family-favorite.
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
301 Calories
Recipe Instructions
Step 1
Whisk flour, garlic powder, and paprika together in a bowl. Beat egg in a separate bowl. Melt butter in a skillet over medium heat.
Step 2
Dip chicken in egg until coated. Dredge chicken through flour mixture until evenly coated, shaking off excess.
Step 3
Fry chicken in the melted butter until browned, 2 to 3 minutes per side. Add chicken broth to skillet, cover, and cook until chicken is not longer pink in the center, about 20 minutes. Squeeze lemon over chicken.
