Blackberry lemonade is easy to make from scratch with fresh blackberries and lemon juice for a refreshing drink that has a beautiful flavor and color.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
200 Calories
Recipe Instructions
Step 1
Heat 3/4 cup sugar and 1/2 cup water in a small saucepan over medium heat. Cook and stir until sugar has dissolved, about 2 minutes. Let cool.
Step 2
Place blackberries and remaining 2 tablespoons of sugar in a blender. Blend until smooth.
Step 3
Combine simple syrup, blended blackberries, remaining 4 cups of water, and lemon juice. Place a fine-mesh sieve over a pitcher and pour lemonade into the pitcher; discard solids. Serve over ice.