This caramel coffee latte recipe is tastier than Starbucks and simple to make on the stovetop with milk, brown sugar, caramel sauce, and vanilla.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
218 Calories
Recipe Instructions
Step 1
Combine milk and brown sugar in a saucepan over medium heat. Heat until frothy and close to simmering, about 3 minutes. Reduce heat to low; whisk in caramel sauce and vanilla extract. Stir in coffee.