These homemade fried tortilla chips are awesome with the Mexican-style Hamburger Helper®, salsa, or any kind of Mexican dish.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
198 Calories
Recipe Instructions
Step 1
Heat oil in a deep-fryer or large saucepan to 400 degrees F (200 degrees C).
Step 2
Slice tortillas with a pizza cutter into desired sizes.
Step 3
Fry 1/2 of the tortillas in the hot oil until golden brown, 3 to 5 minutes. Transfer to paper towels to drain excess oil. Season with salt. Repeat with remaining tortillas.