My homemade deviled ham spread recipe with mayo, mustard, hot sauce, onion, celery, spices, and seasonings is perfect for using leftover holiday ham.
Preparation Time
15 mins
Total Time
15 mins
Calories
53 Calories
Recipe Instructions
Step 1
Combine ham, mayonnaise, mustard, garlic powder, onion powder, celery salt, black pepper, paprika, hot pepper sauce, and caraway seeds in a large bowl.
Step 2
Purée ham mixture using an immersion blender or food processor until reaches desired texture. Stir in onion and celery. Refrigerate until chilled before serving.