Homemade Granola

This is a great recipe for homemade granola. I make it weekly! Any dried fruit can be substituted for the raisins. I use dried cranberries in mine and it's fantastic!

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 367 Calories

Ingredients

• 1 cup brown sugar
• ½ cup vegetable oil
• ½ cup sliced almonds
• 1 tablespoon vanilla extract
• 1 teaspoon ground nutmeg
• ½ cup raisins
• 1 cup flaked coconut
• ½ cup water
• 1 tablespoon ground cinnamon
• 1 cup wheat germ
• 5 cups old-fashioned oats

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (165 degrees C).

Step 2

Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into oat mixture; spread onto a baking sheet.

Step 3

Bake in the preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through granola.