Homemade Maple Syrup

This homemade maple syrup tastes just like the real thing, is perfect over pancakes and waffles, and is made with 4 simple ingredients in 10 minutes.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 52 Calories

Ingredients

• 1 cup brown sugar
• 1 cup white sugar
• 1 cup water
• 1 tablespoon maple flavored extract

Recipe Instructions

Step 1

Gather all ingredients.

Step 2

Bring water, white sugar, and brown sugar to a boil in a saucepan over medium-high heat.

Step 3

Reduce heat to medium-low and stir in maple extract.

Step 4

Simmer until slightly thickened, about 3 minutes.