Homemade Potsticker Sauce with Garlic and Ginger

This potsticker sauce is easy to make with soy sauce, rice vinegar, ginger, garlic, hot sauce, and sesame oil for a delicious homemade dip for potstickers.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 27 Calories

Ingredients

• 2 teaspoons white sugar
• 1 clove garlic, minced
• 1 teaspoon toasted sesame oil
• 1 tablespoon finely grated ginger, or more to taste
• 1 teaspoon gochujang (Korean hot sauce)
• 0.25 cup rice vinegar
• 0.5 cup reduced-sodium soy sauce
• 0.5 teaspoon thinly sliced green onion
• 0.125 teaspoon toasted sesame seeds

Recipe Instructions

Step 1

Combine soy sauce, rice vinegar, ginger, garlic, sugar, sesame oil, gochujang, green onion, and sesame seeds in a Mason jar. Close the lid and shake until sugar has dissolved.