Homemade Sugar-Free Gummy Bears

This sugar-free gummy bear recipe is made with stevia using this easy 4-ingredient recipe with limitless flavor possibilities.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 5 Calories

Ingredients

• 3 (.25 ounce) packages unflavored gelatin
• 2 teaspoons stevia powder, or to taste
• 0.33333334326744 cup cold water
• 0.5 package unsweetened soft drink mix (such as Kool-Aid®)

Recipe Instructions

Step 1

Place candy molds on a baking sheet. Set aside.

Step 2

Measure cold water in a glass liquid measuring cup. Dissolve gelatin in cold water, stirring constantly to prevent lumps. Stir in soft drink mix and stevia powder. Set aside.

Step 3

Fill a saucepan almost halfway with water; bring to a boil. Place the measuring cup with gelatin mixture in boiling water; stir until syrupy.

Step 4

Remove gelatin mixture from boiling water and immediately fill molds using a small syringe.

Step 5

Chill molds in the refrigerator until set, at least 1 hour and up to 2 days. Remove gummies from molds.