Honey Dip

This honey dip recipe is very fast and easy. It's delicious on toast, on pancakes, drizzled over fresh fruit and yogurt, or stirred into oatmeal.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 183 Calories

Ingredients

• 1 cup honey
• 0.5 teaspoon ground cinnamon
• 0.5 cup peanut butter
• 0.5 cup cream cheese, at room temperature

Recipe Instructions

Step 1

Combine honey, peanut butter, cinnamon, and cream cheese in a medium bowl until well blended.

Step 2

Cover and refrigerate for 24 hours before serving.