Honey Glazed Pea Pods and Carrots

A touch of golden honey flavors these tender pea pods mixed with sweet carrots.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 102 Calories

Ingredients

• 2 tablespoons honey
• 3 tablespoons butter
• 2 cups sliced carrots
• ½ teaspoon cornstarch
• ½ pound snow peas, trimmed

Recipe Instructions

Step 1

Bring a large saucepan of salted water to a boil. Add carrots and cook until tender crisp, 10 to 12 minutes. Add pea pods and cook until tender crisp; drain and set aside.

Step 2

Melt butter in the same pan and stir in cornstarch. Return carrots and peas to pan and stir in honey. Cook over medium heat, stirring occasionally, until heated through.