Honey-Orange Glazed Ham

This honey and orange glazed ham, seasoned with cinnamon and cloves, is easy to prepare and perfect for Thanksgiving, Christmas, or Easter.

• Preparation Time: 10 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 10 mins
• Calories: 416 Calories

Ingredients

• 2 tablespoons orange juice
• 1 cup honey
• 1 (8 pound) fully cooked whole ham
• 0.25 teaspoon ground cinnamon
• 0.25 teaspoon ground cloves
• 0.25 teaspoon almond extract

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (165 degrees C). Stir honey, orange juice, cinnamon, and cloves together in a small bowl; set aside. Stir in almond extract if desired.

Step 2

Place ham in a shallow roasting pan. Bake in the preheated oven for 1 hour and 15 minutes. Remove ham from the oven, and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 140 degrees F (60 degrees C), about 45 minutes longer. Baste occasionally as the ham finishes baking.