Honey Roasted Red Potatoes

These slightly sweet honey potatoes are perfect with most entrees. They are easy to bake in the oven and have great roasted, buttery taste.

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 156 Calories

Ingredients

• 1 pinch salt
• 1 pinch ground black pepper
• 1 tablespoon honey
• 2 tablespoons butter, melted
• 2 tablespoons diced onion
• 1 teaspoon dry mustard
• 1 pound red potatoes, quartered

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Lightly coat an 11x7-inch baking dish with nonstick cooking spray.

Step 2

Place potatoes in a single layer in the prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt, and pepper; drizzle over potatoes and onion.

Step 3

Bake in the preheated oven for 35 minutes or until tender, stirring halfway through the cooking time.