Garlic-stuffed olives are wrapped in bacon and broiled to crispy perfection for one easy skewer appetizer that's perfect for holidays or entertaining.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
27 Calories
Recipe Instructions
Step 1
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Step 2
Cut each bacon strip into 3 pieces. Wrap 1 piece of bacon around an olive and secure with a toothpick; place on a broiling pan. Continue with remaining bacon pieces and olives.
Step 3
Broil in the preheated oven until bacon is crisp, but not burned, 10 to 15 minutes.
