Horseradish Cream Sauce

Whipped cream, mayonnaise, and horseradish create a creamy condiment perfect for a wide variety of meats.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 55 Calories

Ingredients

• salt and black pepper to taste
• 2 tablespoons Dijon mustard
• 1 pinch white sugar, or to taste
• 0.25 cup mayonnaise
• 0.5 cup prepared horseradish
• 0.75 cup heavy cream, whipped to soft peaks

Recipe Instructions

Step 1

Stir the mayonnaise, horseradish, and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt, and pepper.