Hot Carob

Hot Carob

Carob is lightly sweetened with honey and vanilla extract for this satisfying alternative to hot chocolate on those chilly evenings.

Cooking Time
5 mins
Total Time
5 mins
Calories
243 Calories

Recipe Instructions

Step 1
Combine milk and carob powder in a small saucepan over medium heat, whisking to remove any lumps. Stir in honey and vanilla extract. Continue heating to desired temperature.

Ingredients

  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 1 tablespoon honey
  • 1 tablespoon carob powder

Categories

Similar Recipes You May Like

Margarita Jell-O® Shots

Margarita Jell-O® Shots

Champurrado (Mexican Hot Chocolate)

Champurrado (Mexican Hot Chocolate)

Best Slow Cooker Hot Chocolate

Best Slow Cooker Hot Chocolate

Fried Bacon Wrapped Hot Dog

Fried Bacon Wrapped Hot Dog

Sweet Hot Mustard Chicken Wings

Sweet Hot Mustard Chicken Wings

Red-Hot Cinnamon Pickles

Red-Hot Cinnamon Pickles

Deep-Fried Hot Wings and Drumettes

Deep-Fried Hot Wings and Drumettes

Chef John's Hot Spinach Artichoke Dip

Chef John's Hot Spinach Artichoke Dip