Hot Fudge Sauce

This is a great hot fudge sauce to use for almost any chocolate dessert. My mom gave me this recipe with a note that said, 'Use this sauce over brownies and vanilla ice cream to make 'Eskimo Pie Delight'. It was a favorite of mine from college.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 283 Calories

Ingredients

• 1 cup white sugar
• ½ teaspoon vanilla extract
• 4 (1 ounce) squares unsweetened chocolate
• ⅛ teaspoon salt
• 1 tablespoon butter
• 1 cup heavy cream

Recipe Instructions

Step 1

Place chocolate in a microwave safe bowl and cook on high 1 to 2 minutes, stirring frequently, until mostly melted. Transfer to a heavy-bottomed saucepan over low heat and stir in sugar, salt and butter. Stir in cream, a little at a time until smooth. Heat through, without boiling, then remove from heat and stir in vanilla. Store in refrigerator.