Hot Onion Dip

Hot Onion Dip

This hot onion dip is super easy to make, rich, cheesy, and delicious. Serve with crackers or cocktail toast for a crowd-pleasing appetizer at your next party.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
84 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
Step 2
Mix cream cheese, onion, Parmesan cheese, and mayonnaise together in the prepared dish.
Step 3
Bake in the preheated oven until bubbly and lightly browned, about 30 minutes. Serve hot.
Hot Onion Dip
Hot Onion Dip
Hot Onion Dip
Hot Onion Dip

Ingredients

  • 3 (8 ounce) packages cream cheese, softened
  • 1 onion, finely chopped
  • 2 cups grated Parmesan cheese
  • 0.5 cup mayonnaise

Categories

Similar Recipes You May Like

Mexican Street Corn Dip

Mexican Street Corn Dip

Bread Dipping Oil

Bread Dipping Oil

Feta and Bacon Stuffed Chicken with Onion Mashed Potatoes

Feta and Bacon Stuffed Chicken with Onion Mashed Potatoes

Slow Cooker French Onion Soup

Slow Cooker French Onion Soup

Bourbon Hot Dogs

Bourbon Hot Dogs

Triple-Dipped Fried Chicken

Triple-Dipped Fried Chicken

Chef John's Hot Cross Buns

Chef John's Hot Cross Buns

Herbed Scalloped Potatoes and Onions

Herbed Scalloped Potatoes and Onions