Craving hot wings but don't want the calories? This hummus variation will do the trick. Creamy, low fat, and full of flavor. Can be made as hot or mild as you like. Tastes great with celery sticks, too! It's good right away, and even better the next day!
Preparation Time
15 mins
Total Time
15 mins
Calories
96 Calories
Recipe Instructions
Step 1
Combine garbanzo beans and great northern beans in a large colander; rinse and allow to drain.
Step 2
Place the beans, wing sauce, ranch dressing mix, lemon juice, tahini, and garlic in the bowl of a food processor; process until smooth, scraping down the sides as necessary. Add olive oil and blend until hummus has thinned to desired consistency. Season with salt and pepper.
Ingredients
1 teaspoon lemon juice
1 teaspoon minced garlic
salt and ground black pepper to taste
1 tablespoon olive oil, or as needed
1 (15 ounce) can garbanzo beans
1 (15 ounce) can great Northern beans
1 teaspoon tahini
½ cup Buffalo wing sauce (such as Frank's RedHot®), or to taste
1 (1 ounce) packet dry ranch dressing mix (such as Hidden Valley Ranch®)