Flour and creamed corn take the place of cornmeal in these moist, fried little tidbits.
Calories
123 Calories
Recipe Instructions
Step 1
In a deep fryer, heat 1 inch of fat or oil to 365 degrees F (185 degrees C).
Step 2
In a medium mixing bowl combine all other ingredients, blend well and let stand for 10 minutes.
Step 3
Use a serving spoon to scoop up tablespoon size pieces of batter and gently drop them into the oil. Rise the spoon as needed to keep the batter from sticking.
Step 4
Cook the hushpuppies, 8 or 10 at a time, until brown. Remove from the oil with a slotted spoon and roll on paper towels to briefly drain. Serve hot.
