Ice Cream

Ice Cream

This family vanilla ice cream recipe is straight forward and quick to put together with only 6 ingredients including eggs and half-and-half.

Preparation Time
10 mins
Total Time
10 mins
Calories
462 Calories

Recipe Instructions

Step 1
Beat half-an-half, milk, sweetened condensed milk, and eggs together in a bowl on low mixer speed; slowly add sugar while continuously beating, followed by vanilla extract.
Step 2
Pour milk mixture into ice cream maker's container and freeze according to manufacturer's directions.
Ice Cream
Ice Cream

Ingredients

  • 1 teaspoon vanilla extract
  • 4 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 4 cups milk
  • 4 cups half-and-half
  • 1.75 cups white sugar

Categories

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