A quick and easy gravy that you can serve over pasta, potatoes or rice. Textured vegetable protein, mushroom soup, mushrooms, onions, soy sauce and seasonings are all you need!
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
371 Calories
Recipe Instructions
Step 1
In a 3 quart saucepan over medium heat, combine textured vegetable protein, soup, sliced mushrooms (with liquid), onion, soy sauce, seasoning salt, savory and water. Simmer until onions are tender and gravy reaches desired consistency.n
Ingredients
1 cup water
1 onion, chopped
1 (10.75 ounce) can condensed cream of mushroom soup