Indian Pork Chops

This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 221 Calories

Ingredients

• ¼ teaspoon salt
• 2 tablespoons vegetable oil
• ¾ cup apricot nectar
• ¼ teaspoon garlic powder
• 1 teaspoon curry powder
• 4 (4 ounce) pork chops

Recipe Instructions

Step 1

Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.

Step 2

In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.