Indian Rice Pilaf

Indian-inspired rice is nicely spiced with curry powder, cinnamon, and garlic powder for a delicious and aromatic side dish.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 188 Calories

Ingredients

• ¼ cup water
• ¼ teaspoon ground cinnamon
• ½ teaspoon garlic powder
• 1 (14.5 ounce) can chicken broth
• 1 teaspoon curry powder
• ⅛ teaspoon paprika
• 2 pinches ground cloves
• 1 small onion, coarsely chopped
• 1 cup long grain rice

Recipe Instructions

Step 1

Bring water and chicken broth to a boil.

Step 2

Combine rice, curry powder, garlic powder, cinnamon, paprika, and cloves in a bowl; stir to mix. Add spiced rice and onion to the boiling broth. Cover and cook until rice is tender, 20 to 25 minutes.