Insalata Caprese I

Insalata Caprese I

This tastes like the salad that is served at a famous Italian restaurant chain in my area. It's perfect with fresh loaf of crusty bread. For the best flavor be sure to use fresh whole-milk mozzarella it puts the packaged varieties to shame. You can find fresh mozzarella in Italian delis, gourmet markets, cheese shops and some grocery stores.

Preparation Time
15 mins
Total Time
15 mins
Calories
498 Calories

Recipe Instructions

Step 1
In a large bowl, combine the tomatoes, cheese, onion, oil, vinegar, basil, and salt and pepper to taste. Toss and chill for 1 hour. Serve on large platter.
Insalata Caprese I
Insalata Caprese I
Insalata Caprese I
Insalata Caprese I

Ingredients

  • salt and pepper to taste
  • ¼ cup chopped fresh basil
  • ⅓ cup extra virgin olive oil
  • ⅓ cup balsamic vinegar
  • 1 red onion, sliced
  • 4 ripe tomatoes, cut into wedges
  • 14 ounces fresh mozzarella cheese, diced

Categories

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