Insanely Easy Cranberry Sauce

Whipped this up for Thanksgiving this year and even people who weren't nuts about cranberries couldn't put it down.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 292 Calories

Ingredients

• 2 cups white sugar
• 2 tablespoons ground cinnamon
• 1 pinch ground ginger
• 2 ½ cups white wine
• ¾ pound fresh cranberries
• ¼ pound fresh cherries, pitted and halved

Recipe Instructions

Step 1

Combine the wine, sugar, cinnamon, and ginger in a saucepan. Bring to a simmer over medium-high heat, stirring until the sugar has dissolved. Add the cranberries and cherries. Return to a simmer; reduce heat to medium-low, cover, and simmer 45 minutes stirring occasionally. Refrigerate until cold before serving.