Instant Pot® Pear-Applesauce

Instant Pot® Pear-Applesauce

Apples mixed with pears make a sweet dessert or snack without any added sugar. Using an electric pressure cooker cuts down on time and seals in the nutrition.

Preparation Time
10 mins
Cooking Time
13 mins
Total Time
23 mins
Calories
70 Calories

Recipe Instructions

Step 1
Fill a large bowl halfway with water. Add lemon juice and mix. Peel, core, and slice apples and pears, putting them in the lemon water to prevent browning.
Step 2
Drain fruit; do not rinse. Place drained fruit, 1/4 cup water, and cinnamon stick in a multi-functional electric pressure cooker (such as Instant Pot®). Set the Manual mode to high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.
Step 3
Release pressure using the natural-release method according to manufacturer's instructions, up to 15 minutes. Unlock lid. Remove and discard cinnamon stick. Pass the cooked fruit through a food mill; sauce will be slightly coarse. Blend fruit with an immersion blender for a smoother sauce.
Instant Pot® Pear-Applesauce

Ingredients

  • ¼ cup water
  • 3 tablespoons lemon juice
  • 1 cinnamon stick
  • 2 ¼ pounds Golden Delicious apples
  • 1 ⅛ pounds red Anjou pears

Categories

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