Learn how long to steam crab legs with this easy and delicious recipe made with 4 simple ingredients in an Instant Pot that's ready in 20 minutes.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
199 Calories
Recipe Instructions
Step 1
Place a trivet in a multi-functional pressure cooker (such as Instant Pot) and add water. Place crab legs on top of the trivet; you may need to let them thaw for a few minutes so they will fit.
Step 2
Use tongs to transfer crab legs to a serving dish. Squeeze lemon juice on top and serve with melted butter.
Step 3
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
Step 4
Close and lock the lid. Select high pressure according to manufacturer's instructions; set the timer for 3 minutes. Allow 10 minutes for pressure to build.