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Italian Leafy Green Salad
Italian Leafy Green Salad
This is a very healthy and hearty salad with fabulous grapeseed oil and balsamic vinegar dressing.
Preparation Time
15 mins
Total Time
15 mins
Calories
110 Calories
Recipe Instructions
Step 1
Combine romaine, escarole, radicchio, red leaf lettuce, cherry tomatoes, bell peppers, and green onions in a large bowl.
Step 2
Make dressing: Whisk together grapeseed oil, vinegar, lemon juice, basil, salt, and pepper in a small bowl.
Step 3
Pour dressing over salad and toss well.
Ingredients
2 tablespoons lemon juice
salt and pepper to taste
2 tablespoons chopped fresh basil
2 cups romaine lettuce - torn, washed and dried
1 cup torn escarole
1 cup torn radicchio
1 cup torn red leaf lettuce
12 cherry tomatoes
0.5 red bell pepper, sliced into rings
0.5 green bell pepper, sliced in rings
0.25 cup chopped green onions
0.25 cup grapeseed oil
0.25 cup balsamic vinegar
Categories
Salad
Green Salad Recipes
Mixed Greens Salad Recipes
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