Jack Wilson's Slaw Dressing

This creamy, sweet coleslaw dressing is slightly spicy and speckled with celery seeds.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 221 Calories

Ingredients

• 2 tablespoons white sugar
• 2 tablespoons honey
• 4 tablespoons heavy cream
• 1 small head cabbage, shredded
• 2 tablespoons white wine vinegar
• 2 tablespoons prepared mustard
• ½ teaspoon prepared horseradish
• 6 tablespoons mayonnaise
• 4 tablespoons celery seed

Recipe Instructions

Step 1

In a jar with a lid, combine the mayonnaise, mustard, sugar, honey, vinegar, cream, celery seeds and horseradish. Cover and shake well. Refrigerate for at least one hour.

Step 2

Place shredded cabbage in a serving bowl and toss with dressing. Serve immediately.