Jacky's Fruit and Yogurt Muffins

These are very moist muffins. Match the type of yogurt to the type of fruit you are using.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 205 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup white sugar
• 1 teaspoon baking powder
• 4 tablespoons butter, melted
• 2 cups blueberries
• 1 (8 ounce) container blueberry flavored yogurt

Recipe Instructions

Step 1

Bake in preheated oven for 25 minutes.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper muffin liners.

Step 3

Stir together flour, sugar, baking soda and baking powder. In a separate bowl, combine yogurt, egg, vanilla, butter and blueberries. Stir mixtures together just until combined; batter will be very thick. Scoop into prepared muffin cups.