Jalapeno pepper halves are filled with cream cheese, wrapped with meatless bacon strips and baked to delicious football-lovin' perfection!
Preparation Time
15 mins
Cooking Time
12 mins
Total Time
27 mins
Calories
73 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
Step 2
Fill each jalapeno half with cream cheese. Wrap 1 bacon strip around each jalapeno half and secure with a toothpick. Arrange wrapped jalapenos on baking sheet.
Step 3
Bake 12 minutes in preheated oven, or until bacon strips are crisp. Serve warm.
Ingredients
1 (8 ounce) package cream cheese, softened
toothpicks
18 fresh jalapeno peppers, halved lengthwise and seeded
