Jelly Bean Martini

If you've ever thought about drinking candy, then this recipe is for you. This whimsical martini is perfect for Easter or any gathering with friends.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 387 Calories

Ingredients

• 2 slices lemon
• ice
• 2 fluid ounces orange liqueur
• 3 fluid ounces whipped cream-flavored vodka (such as Pinnacle®)
• 2 white jelly beans
• 2 red jelly beans
• 0.5 fluid ounce white creme de cacao
• 0.25 cup red and white jelly beans

Recipe Instructions

Step 1

Place 1/4 cup jelly beans in a small bowl and pour vodka over the top. Cover the bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.

Step 2

Fill a shaker with ice. Shake bowl with chilled jelly beans and vodka, pour mixture through a strainer into shaker, and discard jelly beans. Pour orange liqueur and creme de cacao into shaker and stir. Strain vodka mixture into 2 chilled martini glasses. Drop 1 white jelly bean and 1 red jelly bean into the bottom of each glass and place 1 lemon slice on each rim.