This spicy salsa recipe is easy to make in a blender with fresh tomatoes, green onions, jalapeños, lime, and cilantro for a refreshing but fiery dip.
Preparation Time
15 mins
Total Time
15 mins
Calories
9 Calories
Recipe Instructions
Step 1
Pulse tomatoes, green onions, jalapeño peppers, and cilantro in a blender or food processor to desired consistency. Transfer to a serving bowl. Mix in lime juice, hot pepper sauce, black pepper, garlic powder, and salt until well combined.