JK's Sausage Casserole

This makes a great brunch item on Sunday. We like to use hot sausage but mild works as well.

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 594 Calories

Ingredients

• 6 eggs
• 2 cups milk
• 1 onion, thinly sliced
• 1 pound fresh, ground pork sausage
• 1 ½ cups Cheddar cheese, shredded
• 4 slices bread

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a skillet, brown the sausage, drain and place in a square casserole dish. Cover top of sausage with onion slices. Cover top of onion with cheese. Place 4 slices of bread on top of the cheese. Bread should fit exactly to cover top of the dish.

Step 3

Mix eggs and milk in a bowl and slowly pour over top of bread, mixture should fill dish almost to the top.

Step 4

Bake in a preheated oven for 45 minutes.