The best peanut butter cookies are made with this easy recipe that uses a double dose of peanut butter for fluffy cookies that melt in your mouth.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
106 Calories
Recipe Instructions
Step 1
Cream together peanut butter, butter, white sugar, and brown sugar in a large bowl until well blended. Beat in egg until well combined. Mix in milk and vanilla. Combine flour, baking powder, and salt in a separate bowl; stir into peanut butter mixture until incorporated.
Step 2
Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes.
Step 3
Serve and enjoy!
Step 4
Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).
Step 5
Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto un-greased cookie sheets.