Keto Chicken Crust Pizza

Chicken pizza crust? Yes, it's possible and also ideal if you're on the keto diet. Top with your favorite toppings or sprinkle with cheese and fresh basil.

• Preparation Time: 10 mins
• Cooking Time: 35 mins
• Total Time: 45 mins
• Calories: 409 Calories

Ingredients

• 1 tablespoon chopped fresh basil
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1 pound ground chicken
• 0.5 teaspoon salt
• 0.25 teaspoon pepper
• 0.25 cup freshly grated Parmesan cheese
• 0.5 cup mozzarella cheese, shredded

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Step 2

Mix ground chicken, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper together in a large bowl with your hands until well combined. Fold in basil.

Step 3

Place chicken mixture between two pieces of parchment paper. Gently press on the top piece of parchment and spread mixture into a circle or rectangle with a thickness of 1/4 to 1/2 inch. Remove and discard the top piece of parchment paper.

Step 4

Bake in the preheated oven until starting to brown on the edges, 35 to 45 minutes.