Cream cheese and diced tomatoes with green chiles go well together with sausage in this dip that is sure to please. Serve with your favorite chips.
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
153 Calories
Recipe Instructions
Step 1
In a large skillet, brown sausage. Drain excess fat.
Step 2
Cut cream cheese blocks into small cubes. Place the cream cheese, tomatoes and sausage into a slow cooker. Heat over a medium heat. Stir continually. Serve as soon as cream cheese melts completely.
Ingredients
1 (8 ounce) package cream cheese
1 (14.5 ounce) can diced tomatoes with green chile peppers