Transform sheets of matzo bread into Passover pizzas with some spaghetti sauce, a dash of garlic salt and dried oregano, cheese, tomatoes and olives.
Preparation Time
5 hr
Cooking Time
5 mins
Total Time
5 hr 5 mins
Calories
280 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven until cheese is melted, about 5 minutes.
Step 3
Spread spaghetti sauce onto matzo crackers. Sprinkle with garlic salt and oregano. Top with cheese, tomato slices, and olives. Place pizzas on a baking sheet.