Kielbasa Alfredo

Kielbasa Alfredo

This recipe is fast, delicious and great for a busy night with little mess! My husband doesn't like to cook but this is one meal I can get him to make!

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
645 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Add egg noodles, and cook until tender, about 8 minutes. Drain.
Step 2
Melt butter in a large skillet over medium heat. Add sliced kielbasa, and fry until toasty at the edges. Drain excess grease, and stir in the alfredo sauce. Stir in the noodles, and season with salt and pepper. Serve with a sprinkling of Parmesan cheese.
Kielbasa Alfredo
Kielbasa Alfredo
Kielbasa Alfredo
Kielbasa Alfredo

Ingredients

  • 1 teaspoon butter
  • salt and pepper to taste
  • 1 (16 ounce) jar Alfredo sauce
  • 1 (10 ounce) package wide egg noodles
  • 1 (16 ounce) package kielbasa (Polish) sausage, cut into 1/2 inch pieces
  • 1 tablespoon grated Parmesan cheese for topping

Categories

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