Killer Fried Pork Chops

Seasoned pork chops are pan-fried in butter with garlic then smothered in Cheddar cheese and wrapped in bacon in this quick and easy recipe.

• Preparation Time: 10 mins
• Cooking Time: 16 mins
• Total Time: 26 mins
• Calories: 643 Calories

Ingredients

• 2 tablespoons butter
• 12 slices bacon
• 4 pork chops
• 8 slices Cheddar cheese
• 4 dashes onion powder
• 4 dashes garlic powder

Recipe Instructions

Step 1

Melt butter in a skillet over medium heat. Add pork chops; season with onion and garlic powder. Cook until pork chops are no longer pink in the center, about 5 minutes per side.

Step 2

Transfer pork chops to a plate; top each one with 2 slices of Cheddar cheese. Place a bowl over the plate to trap in heat.

Step 3

Place bacon into the skillet; cook until crisp and no longer pink, about 6 minutes. Wrap 3 slices of bacon around each pork chop.