Knifton Christmas Eggnog

Eggnog and ice cream punch come together in this deliciously creamy dessert drink!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 314 Calories

Ingredients

• 6 eggs
• 1 pinch ground nutmeg
• 1 quart vanilla ice cream
• 2 liters ginger ale
• 1 (12 fluid ounce) can frozen orange juice concentrate
• 1 quart orange sherbet
• 1.5 cups water
• 0.25 teaspoon ground cinnamon
• 0.25 cup white sugar
• 0.5 cup lemon juice
• 0.25 teaspoon ground ginger
• 0.25 teaspoon ground cloves

Recipe Instructions

Step 1

Place orange juice concentrate, lemon juice, sugar, cinnamon, ginger, cloves, nutmeg, and eggs in a blender; blend until smooth. Cover and refrigerate until ready to serve. Pour egg mixture into a large punch bowl. Stir in water. Drop ice cream and sherbet in then top with the ginger ale.