Hearty lentil soup with kielbasa and veggies--so easy to prepare and oh, so good!
Preparation Time
15 mins
Cooking Time
2 hr
Total Time
2 hr 15 mins
Calories
459 Calories
Recipe Instructions
Step 1
Heat oil in a large stockpot over medium heat. Stir in the onion, carrots, and celery; cook and stir for 2 minutes. Add kielbasa, chicken broth, tomatoes, garlic, lentils, and bay leaves and bring to a boil. Reduce heat and simmer for 2 hours. Season to taste with salt and pepper.