Krispy Cream Pie

If you love peanut butter, you'll love this. Softened vanilla ice cream is combined with peanut butter and piled into crust made with Rice Krispies® and peanut butter. Freeze and drizzle with chocolate syrup before serving.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 258 Calories

Ingredients

• ½ cup light corn syrup
• ¼ cup peanut butter
• ⅓ cup peanut butter
• ½ gallon vanilla ice cream, softened
• 2 ¼ cups crispy rice cereal
• ½ cup chocolate syrup, or to taste

Recipe Instructions

Step 1

Mix together 1/3 cup peanut butter, corn syrup, and rice cereal. Pat into the bottom of two 9-inch pie plates.

Step 2

Mix softened ice cream with 1/4 cup peanut butter. Spread into the crusts. Freeze until firm, about 1 hour. Drizzle with chocolate syrup before serving.