Kumquat Ice Cream

Kumquats are a small citrus fruit grown in Florida from about November through March. After the seeds are removed, the entire fruit is eaten, skin and all. The skin is sweet while the flesh is sour. The unique, bright flavor of this fruit makes for a refreshing and delicious ice cream.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 207 Calories

Ingredients

• 2 tablespoons lemon juice
• 4 cups heavy whipping cream
• 5 cups milk
• 3 cups sugar
• 2 pints kumquats, halved and seeded

Recipe Instructions

Step 1

Puree kumquats in a food processor until smooth; transfer to a large bowl. Stir milk, cream, sugar, and lemon juice into kumquat puree.

Step 2

Pour kumquat mixture into ice cream machine and freeze according to manufacturer's instructions.