Ladyfinger Cheesecake

This cheesecake can be put together in 15 minutes. Impress your guests and place it on a pedestal cake dish! Blueberry pie filling will work well, too!

• Calories: 491 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup white sugar
• 1 (3 ounce) package cream cheese, softened
• 2 (8 ounce) packages cream cheese, softened
• 1 (21 ounce) can cherry pie filling
• 1 pint heavy whipping cream
• 3 (3 ounce) packages ladyfingers

Recipe Instructions

Step 1

Place ladyfingers on the bottom and around the edge of a 9 inch springform pan.

Step 2

In a medium bowl, whip cream until peaks form.

Step 3

In a large bowl, beat together the cream cheese, sugar and vanilla until smooth. Gently fold in the whipped cream.

Step 4

Spoon 1/2 of cream cheese mixture into springform pan; cover with a layer of lady fingers and add remaining cream cheese mixture.

Step 5

Layer remaining ladyfingers and top with fruit pie filling. Chill before serving.