Laura's Quick Slow Cooker Turkey Chili

This is an easy crockpot turkey chili recipe you can throw in the slow cooker and forget about until dinner. Zesty flavor meets convenience here.

• Preparation Time: 15 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 15 mins
• Calories: 276 Calories

Ingredients

• 1 tablespoon vegetable oil
• 1 pinch ground black pepper
• salt to taste
• 1 pound ground turkey
• 2 tablespoons chili powder
• 1 pinch ground allspice
• 1 teaspoon red pepper flakes
• 2 (15 ounce) cans kidney beans, drained
• 1 (15 ounce) can black beans, drained
• cooking spray
• 2 (10.75 ounce) cans low sodium tomato soup
• 0.5 medium onion, chopped
• 0.5 tablespoon ground cumin
• 0.5 tablespoon garlic powder

Recipe Instructions

Step 1

Heat oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown; drain.

Step 2

Cover, and cook on Low for 8 hours, or on High for 4 hours.

Step 3

Gather all ingredients.

Step 4

Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans, and onion.

Step 5

Season with chili powder, garlic powder, cumin, red pepper flakes, black pepper, allspice, and salt.